R110.00
Nestled in red limestone soil on a high elevation above sea level.
Alcohol Vol% | Total acid g/l | Residual Sugar g/l | Total SO2 mg/l | pH |
13.25 | 6.1 | 3.3 | 117 | 3.28 |
The red limestone along with the elevation of these grapes produce fresh, light red fruit notes like red cherry with a hint of minerality from the soil. This wine is produced from carefully handselected grapes, meticulously grown by our finest producers. Very lightly wooded in 4th filled barrels. The Pinot Noir has a long lite finish with a round mouth feel.
Very light, delicate and refreshing, with aromas of fresh red fruit followed by soft and subtle flavors of strawberry, raspberry and cherry.
Wild mushroom risotto.